Lamb Heart
- 100% NZ Grown Lamb
- Grass-Fed, Hormone & Chemical Free
- From Pikiroa Organic Farm
- Compostable Packaging
- Chilled Delivery to Your Door
- Free Waikato Shipping on Orders $148+
Organic Lamb Heart – Pure, Nutrient-Dense Goodness
Our Organic Lamb Heart comes from certified organic lambs raised on our 27 year Organic Certified farm. While all lambs in New Zealand are grass-fed and free-range, what sets ours apart is our guarantee of no antibiotics, no synthetic chemicals, and absolutely no GMOs – ever.
This highly nutritious cut is rich in iron, B vitamins (especially B12), zinc, and coenzyme Q10, making it a powerful addition to your diet. With a tender texture and mild flavour, lamb heart is ideal for slow cooking, grilling, or slicing thin for a quick stir-fry.
What makes our lamb heart special?
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Certified Organic – free from antibiotics and synthetic treatments
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Raised on diverse pastures in a low-stress, natural environment
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Vacuum-packed and delivered fresh (freezer friendly)
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Rich in nutrients for energy, immunity, and overall wellness
Weight: Approx.200 per heart
Storage: Keep frozen
Cooking Tip: Best when marinated and cooked quickly over high heat or gently braised until tender.
Sent from frozen
Farm Product Add Ons
We ship once a week. Place your order on or before Tuesday for dispatch on Wednesday.
Orders placed Wednesday or later will be dispatched the following week.
Hamilton: $10 Flat Rate
Auckland, Tauranga, Rotorua, Taupo: 0-20kg $15.00
Rest of North Island: 0-20kg $28.00
South Island: 0-20kg $37.50
Free delivery: Waikato for orders over $150+
Farmers’ Market Hamilton: Every Sunday 8am-12pm. The Barn, Gate 3, Brooklyn Rd, Claudelands
Farmers’ Market Cambridge: Every Saturday 8am-12pm. Victoria Square (Opp Town Hall). Corner of Victoria & Alpha Streets
For 'Pick Up' from Cambridge or Hamilton Farmers' Market please write your option in the Order Notes and just select: Pick Up - 'The Organic Food Shop' at checkout.
