Organic Lamb Loin Chops (Frozen)
- 100% NZ Grown Beef & Lamb
- Grass-Fed, Hormone & Chemical Free
- From Pikiroa Organic Farm
- Freshly frozen
- Saves money
- Pick-up recommended
Organic Lamb Loin Chops
Tender, juicy, and full of flavour, our organic lamb loin chops are a premium cut perfect for quick and easy meals. Known as the “T-bone of lamb,” they combine a delicate balance of lean meat and fine marbling for a succulent result every time.
Raised on Pikiroa Organic Farm, our lambs are grass-fed, certified organic, and never transported. They are killed humanely at home, in the same calm environment they were born and raised. This low-stress approach supports animal welfare and delivers truly honest, high-quality meat.
Ideal for pan-frying, grilling, or barbecuing, just season with salt, pepper, and herbs for a delicious, satisfying meal.
Cooking Tip:
Cook on medium-high heat for 3–4 minutes per side for medium-rare, then rest before serving.
Delicious, ethical, and 100% traceable, from our farm to your table.
Sent frozen vaccum packed.
Price $50/kg
Approximated weight per chop 115g-150g
Pairs well with
Shipping Information
Please note that we have changed our cut-off and dispatch days:
- Dispatch Days: MONDAY TO THURSDAY
- Order Cut-off Time:Â TUESDAY
On Public Holidays, these days might change.
DELIVERY AREA
- Commercial and Urban Addresses:Â Delivered overnight via NZ Couriers or NZ Post.
- Rural Addresses:Â We don't guarantee the quality of the product as it can take more than a day to be delivered. We will invoice you for the extra cost for rural shipping. Contact us before placing a meat order to make special arrangements for an estimate.
Delivery Charges:
- Packaging fee: A flat rate of $10 per box is charged for the Handling and Delivery fee; however, for orders over $100, we credited $10 back to you at checkout.
- For each 7 kg box:
- Waikato and BOP: $6
- Auckland: $10
- Rest of North Island:Â $18.00
- South Island: Please contact us for an estimated price.
3. Rural Delivery extra fee: Contact us for an estimate
PICK-UP AT THE FARMERS MARKETS
- Cambridge Farmers Market:Â Saturday from 8 am to 12 pm
- Claudelands Farmers Market:Â Sunday from 8 am to 12 pm
- Tauranga Farmers Market: Saturday from 7:45 am to 12 pm
PACKAGING
- Postal Orders:Â Packed in card boxes with wool liners and cooler pads.
- Pick-Up Orders:Â Handed in a paper bag. Cold packaging is available upon request.
ADDITIONAL NOTES
If you have a rural address, please get in touch with us first to discuss and arrange delivery.
Please keep in mind that frozen products might be thawed for overnight delivery.
We appreciate your understanding of our policy, which is designed to ensure efficient order processing and delivery. If you have any questions or concerns about your order, please don't hesitate to contact us directly.
- Cambridge Farmers Market:Â Saturday from 8 am to 12 pm
- Claudelands Farmers Market:Â Sunday from 8 am to 12 pm
- Butchery: 144 Sloane St, Te Awamutu, 3800. Monday to Wednesday 8am to 4pm
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