Organic Beef Blade Steak
- 100% NZ Grown Beef and Lamb
- Grass-Fed, Hormone & Chemical Free
- Our Beef is Dry Aged for 21 Days
- From Pikiroa Organic Farm, Certified Organic since 1998
- Compostable Shipping Packaging
- Chilled Delivery to Your Door
- $10 Shipping and Packaging discount on orders over $90
Organic Blade Steak
Tender, flavourful, and versatile for your cooking needs!
Our Organic Blade Steak, sourced from grass-fed cattle at Pikiroa Organic Farm, is a superb choice for meals that call for rich, melt-in-your-mouth meat. Known for its marbling, this cut is not only ideal for slow cooking in stews and casseroles but also shines when cooked quickly in a fry pan. Sear it to perfection for a delicious, hearty meal that retains its deep, robust flavours.
Pan-Frying Tips for Blade Steak:
- Quick cook method: Sear on high heat for 2–3 minutes per side, then let it rest. Best cooked to medium-rare to avoid toughness.
- Slow cook method: If you prefer it tender, pan-fry on low heat with a bit of liquid for a longer time (like braising).
Slow cooking or braising is still the best method for a more foolproof tender result.
Why Choose Our Organic Blade Steak?
- 100% organic and grass-fed
- Rich marbling for incredible flavour and tenderness
- Versatile: perfect for slow cooking or frying in a pan
- Sustainably raised on Pikiroa Organic Farm in New Zealand
Bring out the best in every meal with our Organic Blade Steak—an authentic, farm-to-table cut, packed with the natural flavours and nutrients you’ll love.
Farm Product Add Ons
- Dispatch Day: TUESDAY & WEDNESDAY
- Order Cut-off Time: MONDAY
When there is a public holiday, the schedule for the week might change.
DELIVERY AREA
- Commercial and Urban Addresses: Delivered overnight via NZ Couriers or NZ Post.
- Rural Addresses: Contact us before placing a meat order to make special arrangements. We don't guarantee the quality of the product as it can take more than a day to be delivered.
- Handling fees: A flat rate of $10 is charged for the Handling and Delivery fee; however, for orders over $90, it is credited back to you at checkout.
- Delivery Charges (Inclusive of GST, updated November 2025):
FOR EACH 7 KG PRODUCT BOX
- Waikato and BOP: $6
- Auckland: $10
- Rest of North Island: $18.00
- South Island: Please contact us for an estimated price.
- Farmers’ Market Hamilton: Every Sunday 8am-12pm. The Barn, Gate 3, Brooklyn Rd, Claudelands
- Farmers’ Market Cambridge: Every Saturday 8am-12pm. Victoria Square (Opp Town Hall). Corner of Victoria & Alpha Streets
- Butchery: Monday to Wednesday 8am-4pm. 144 Sloane St, Te Awamutu, 3800.
