BBQ Beef Meat Pack

Elevate your culinary adventures with our BBQ Beef Meat Pack, featuring a delectable assortment of aged-to-perfection steaks, ensuring a tender and juicy bite every time; our gluten-free and nitrate-free sausages, made from 100% beef a special blend of herbs and spices, ideal for grilling, pan-frying, or adding to your favorite recipes,  and our expertly crafted patties, from high-quality beef, providing a perfect balance of flavor and texture. Ready to sizzle on your grill or stovetop for a classic, juicy burger. 

This is a perfect option for barbecues, family dinners, or stocking up your freezer, our BBQ Beef Meat Pack promises a mouth-watering experience. 

What's Included:

• 2x 450 g Rump Steaks

• 1x 500g Skirt Steak

• 6x Paprika and Thyme Sausages

• 6x Garlic and Parsley Sausages

• 4x Classic Beef Patties

• 4x Super Smash Patties

Key Features:

• Grass-Fed Beef: This pack's beef is sourced from 100% grass-fed organic cattle, which are known for their superior flavor and nutritional benefits.
• No Antibiotics or Hormones: Our beef is raised without antibiotics or hormones, ensuring a natural and wholesome product.
• Artisanal Quality: Each product in this pack is made with care, adhering to the highest standards of quality and craftsmanship.
• Versatile Selection: From steaks to sausages to patties, this pack offers a variety of options for different meals and cooking methods.

Cooking Tips:

• Beef Steaks: For a perfect medium-rare, grill steaks over high heat for 5-6 minutes per side. Let them rest for a few minutes before serving to lock in the juices.
• Beef Sausages: Cook over medium-hi heat for 3 minutes per side, to ensure even browning and thorough cooking, let them rest for 2 minutes before eating.  Our sausages don't have fillers, don't overcook, as they can dry out.
• Beef Patties: Grill or pan-fry patties for 4-5 minutes per side until they reach an internal temperature of 160°F. Serve on a toasted bun with your favorite toppings.