Organic Lamb Rib Chops
- 100% NZ Grown Lamb
- Grass-Fed, Hormone & Chemical Free
- From Pikiroa Organic Farm, Certified Organic since 1998
- Compostable Shipping Packaging
- Chilled Delivery to Your Door
- $10 Shipping and Packaging discount on orders over $90
Tender, flavourful, and beautifully marbled, our Organic Lamb Rib Chops are a true favorite for any occasion. Cut from the rib section, these chops are known for their delicate texture and rich, juicy taste. Perfect for grilling, pan-searing, or roasting, they’re a simple way to enjoy premium New Zealand lamb at its best.
At Pikiroa Organic Farm, our lambs are born, raised, and humanely processed right here on the farm. This means no stressful transport, ensuring the highest level of animal welfare and traceability. Our animals graze on lush organic pastures, completely free from synthetic fertilizers, pesticides, and antibiotics, producing meat that’s naturally sweet, tender, and full of flavor.
Cooking tip: Season with salt, pepper, and a touch of rosemary, then sear quickly on a hot grill or pan for tender, caramelized chops that melt in your mouth.
Farm Product Add Ons
Shipping Information
Please note that we have changed our cut-off and dispatch days:
- New Dispatch Day: TUESDAY & WEDNESDAY
- Order Cut-off Time: MONDAY
When there is a public holiday, the schedule for the week might change.
DELIVERY AREA
- Commercial and Urban Addresses: Delivered overnight via NZ Couriers or NZ Post.
- Rural Addresses: Contact us before placing a meat order to make special arrangements. We don't guarantee the quality of the product as it can take more than a day to be delivered.
- Handling fees: A flat rate of $10 is charged for the Handling and Delivery fee; however, for orders over $90, it is credited back to you at checkout.
- Delivery Charges (Inclusive of GST, updated November 2025):
FOR EACH 7 KG PRODUCT BOX
- Waikato and BOP: $6
- Auckland: $10
- Rest of North Island: $18.00
- South Island: Please contact us for an estimated price.
- Farmers’ Market Hamilton: Every Sunday 8am-12pm. The Barn, Gate 3, Brooklyn Rd, Claudelands
- Farmers’ Market Cambridge: Every Saturday 8am-12pm. Victoria Square (Opp Town Hall). Corner of Victoria & Alpha Streets
- Butchery: Monday to Wednesday 8am-4pm. 144 Sloane St, Te Awamutu, 3800.
