Organic Lamb Kidney

Organic Lamb Kidney

Regular price$12.00
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Tax included. Shipping calculated at checkout.
  • 100% NZ Grown Lamb
  • Grass-Fed, Hormone & Chemical Free
  • From Pikiroa Organic Farm, Certified Organic since 1998
  • Compostable Shipping Packaging
  • Chilled Delivery to Your Door
  • $10 Shipping and Packaging discount on orders over $100

Organic Lamb Kidney – Clean, Fresh & Nutrient-Dense

Our Organic Lamb Kidneys are harvested on-farm and frozen within 4 days to ensure peak freshness and preserve their natural flavour. Raised on certified organic pastures near Te Awamutu, our lambs are never transported, ensuring they experience no stress and the highest standards of animal welfare. This also provides better traceability from our farm to your plate.

With no antibiotics, no synthetic chemicals, and no GMOs, our lambs are raised naturally, giving you peace of mind about the purity of your food. Lamb kidneys are rich in iron, selenium, and vitamin B12, supporting energy levels and overall wellness. They offer a mild, clean flavour and a tender texture that’s perfect for traditional recipes or quick, nutritious meals.

Why choose our lamb kidneys?

  • Frozen fresh within 4 days to lock in quality

  • Raised with no stress – never transported, improving welfare and traceability

  • Certified organic – free from antibiotics and synthetic chemicals

  • Nutrient-dense and ready to cook
    Cooking Tip: Soak in milk or brine to mellow the flavour. Perfect for pan-frying, grilling, or traditional dishes like steak and kidney pie.

CAN BE SENT FROZEN

Quantity

Shipping Information

Please note that we have changed our cut-off and dispatch days:

  • Dispatch Days: MONDAY TO THURSDAY
  • Order Cut-off Time: TUESDAY

On Public Holidays, these days might change.

DELIVERY AREA

  • Commercial and Urban Addresses: Delivered overnight via NZ Couriers or NZ Post.
  • Rural Addresses: We don't guarantee the quality of the product as it can take more than a day to be delivered. We will invoice you for the extra cost for rural shipping. Contact us before placing a meat order to make special arrangements for an estimate.

Delivery Charges:

  1. Packaging fee:  A flat rate of $10 per box is charged for the Handling and Delivery fee; however, for orders over $100, we credited $10 back to you at checkout.
  2. For each 7 kg box:
  • Waikato and BOP: $6
  • Auckland: $10
  • Rest of North Island: $18.00
  • South Island: Please contact us for an estimated price.

3. Rural Delivery extra fee: Contact us for an estimate

PICK-UP AT THE FARMERS MARKETS

  • Cambridge Farmers Market: Saturday from 8 am to 12 pm
  • Claudelands Farmers Market: Sunday from 8 am to 12 pm
  • Tauranga Farmers Market: Saturday from 7:45 am to 12 pm

PACKAGING

  • Postal Orders: Packed in card boxes with wool liners and cooler pads.
  • Pick-Up Orders: Handed in a paper bag. Cold packaging is available upon request.

ADDITIONAL NOTES

If you have a rural address, please get in touch with us first to discuss and arrange delivery.

Please keep in mind that frozen products might be thawed for overnight delivery.

We appreciate your understanding of our policy, which is designed to ensure efficient order processing and delivery. If you have any questions or concerns about your order, please don't hesitate to contact us directly.

  • Farmers’ Market Hamilton: Every Sunday 8am-12pm. The Barn, Gate 3, Brooklyn Rd, Claudelands
  • Farmers’ Market Cambridge: Every Saturday 8am-12pm. Victoria Square (Opp Town Hall). Corner of Victoria & Alpha Streets
  • Butchery: Monday to Wednesday 8am-4pm. 144 Sloane St, Te Awamutu, 3800.  

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