Organic Lamb Sausages (Frozen)

Organic Lamb Sausages (Frozen)

Regular price Sale price$15.00
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Tax included. Shipping calculated at checkout.
  • 100% NZ Grown Beef & Lamb
  • Grass-Fed, Hormone & Chemical Free
  • From Pikiroa Organic Farm
  • Compostable Packaging
  • $20% off when buying $150
  • Pick-up recommended

Organic Lamb Sausages
Bold flavour. Pure ingredients. Real meat.

Sink your teeth into our handcrafted organic lamb sausages—packed with 98% premium organic lamb and just 2% of our signature seasoning blend. That’s it. No fillers, no preservatives—just honest, flavourful food the way it should be.

We use a coarse grind to lock in a rich, meaty texture that truly satisfies. Cook them over medium-high heat until beautifully golden on the outside, with a touch of pink in the centre to keep them juicy and full of flavour. Ideal for the BBQ or your favourite frypan. Each sausage weighs approx. 70g.

Ingredients: Organic Lamb (98%), salt, herbs & spices (2%, mostly organic), sheep casing.
Gluten-Free. Preservative-Free. 100% Delicious.

Storage:
Keeps fresh for 15 days when chilled. Want to stock up? Pop them in the freezer before the best-before date—good for up to 12 months frozen from the packing date.

Choose Your Amount
  • Dispatch Day: TUESDAY & WEDNESDAY
  • Order Cut-off Time: MONDAY

When there is a public holiday, the schedule for the week might change.

DELIVERY AREA

  • Commercial and Urban Addresses: Delivered overnight via NZ Couriers or NZ Post.
  • Rural Addresses: Contact us before placing a meat order to make special arrangements. We don't guarantee the quality of the product as it can take more than a day to be delivered.
  • Handling fees:  flat rate of $10 is charged for the Handling and Delivery fee; however, for orders over $90, it is credited back to you at checkout.
  • Delivery Charges (Inclusive of GST, updated November 2025):

FOR EACH 7 KG PRODUCT BOX

  • Waikato and BOP: $6
  • Auckland: $10
  • Rest of North Island: $18.00
  • South Island: Please contact us for an estimated price.
  • Cambridge Farmers Market: Saturday from 8 am to 12 pm
  • Claudelands Farmers Market: Sunday from 8 am to 12 pm
  • Butchery: 144 Sloane St, Te Awamutu, 3800.  Monday to Wednesday 8am to 4pm

 

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