Organic Lamb Loin Chops (Frozen)
- 100% NZ Grown Beef & Lamb
- Grass-Fed, Hormone & Chemical Free
- From Pikiroa Organic Farm
- Compostable Packaging
- $20% off when buying $150
- Pick-up recommended
Organic Lamb Loin Chops
Tender, juicy, and full of flavour, our organic lamb loin chops are a premium cut perfect for quick and easy meals. Known as the βT-bone of lamb,β they combine a delicate balance of lean meat and fine marbling for a succulent result every time.
Raised on Pikiroa Organic Farm, our lambs are grass-fed, certified organic, and never transported. They are killed humanely at home, in the same calm environment they were born and raised. This low-stress approach supports animal welfare and delivers truly honest, high-quality meat.
Ideal for pan-frying, grilling, or barbecuing, just season with salt, pepper, and herbs for a delicious, satisfying meal.
Cooking Tip:
Cook on medium-high heat for 3β4 minutes per side for medium-rare, then rest before serving.
Delicious, ethical, and 100% traceable, from our farm to your table.
Sent frozen vaccum packed.
Price $50/kg
Approximated weight per chop 115g-150g
Pairs well with
- Dispatch Day:Β TUESDAY & WEDNESDAY
- Order Cut-off Time:Β MONDAY
When there is a public holiday, the schedule for the week might change.
DELIVERY AREA
- Commercial and Urban Addresses:Β Delivered overnight via NZ Couriers or NZ Post.
- Rural Addresses:Β Contact us before placing a meat order to make special arrangements.Β We don't guarantee the quality of the product as it can take more than a day to be delivered.
- Handling fees:Β Β AΒ flat rate of $10Β is charged for the Handling and Delivery fee; however, for orders over $90, it is credited back to you at checkout.
- Delivery ChargesΒ (Inclusive of GST, updated November 2025):
FOR EACH 7 KG PRODUCT BOX
- Waikato and BOP:Β $6
- Auckland:Β $10
- Rest of North Island:Β $18.00
- South Island: Please contact us for an estimated price.
- Cambridge Farmers Market:Β Saturday from 8 am to 12 pm
- Claudelands Farmers Market:Β Sunday from 8 am to 12 pm
- Butchery:Β 144 Sloane St, Te Awamutu, 3800.Β Monday to Wednesday 8am to 4pm
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