Organic Beef Stir Fry (Frozen)
- 100% NZ Grown Beef & Lamb
- Grass-Fed, Hormone & Chemical Free
- From Pikiroa Organic Farm
- Compostable Packaging
- $20% off when buying $150
- Pick-up recommended
Topside Strips – Best for Stir-Frying & Quick Cooking
Since topside is a lean cut, slicing it into strips makes it perfect for fast cooking methods to retain tenderness. Here are the best ways to use it:
- Stir-Fry – Cook quickly over high heat with vegetables and sauces for a flavourful dish.
- Fajitas or Wraps – Season and sear in a hot pan, then serve in tortillas or wraps.
- Beef Stroganoff – Lightly seared and simmered in a creamy sauce for a comforting meal.
- Quick Pan-Fry – Best cooked over high heat for 1–2 minutes to keep it tender.
💡 Tip: Since topside is lean, marinating before cooking or adding a sauce helps keep it juicy. Avoid overcooking to prevent toughness.
Pairs well with
- Dispatch Day:Â TUESDAY & WEDNESDAY
- Order Cut-off Time:Â MONDAY
When there is a public holiday, the schedule for the week might change.
DELIVERY AREA
- Commercial and Urban Addresses:Â Delivered overnight via NZ Couriers or NZ Post.
- Rural Addresses: Contact us before placing a meat order to make special arrangements. We don't guarantee the quality of the product as it can take more than a day to be delivered.
- Handling fees:Â Â AÂ flat rate of $10Â is charged for the Handling and Delivery fee; however, for orders over $90, it is credited back to you at checkout.
- Delivery Charges (Inclusive of GST, updated November 2025):
FOR EACH 7 KG PRODUCT BOX
- Waikato and BOP:Â $6
- Auckland:Â $10
- Rest of North Island:Â $18.00
- South Island: Please contact us for an estimated price.
- Cambridge Farmers Market:Â Saturday from 8 am to 12 pm
- Claudelands Farmers Market:Â Sunday from 8 am to 12 pm
- Butchery: 144 Sloane St, Te Awamutu, 3800. Monday to Wednesday 8am to 4pm
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