Name: Organic Beef Short Ribs Crosscut
Brand: The Organic Food Shop
Price: 16.0 NZD
Availability: InStock

$16.00

Tax included. Shipping calculated at checkout.

100% NZ Grown Beef and Lamb

Grass-Fed, Hormone & Chemical Free

Our Beef is Dry Aged for 21 Days

From Pikiroa Organic Farm, Certified Organic since 1998

Compostable Shipping Packaging

Chilled Delivery to Your Door

$10 Shipping and Packaging discount on orders over $90

Organic Beef Short Ribs

Rich, meaty, and full of flavour! Our organic beef short ribs are a slow-cooking favourite that delivers fall-off-the-bone tenderness and deep, savoury taste.

Cut from our grass-fed cattle raised on Pikiroa Organic Farm, these ribs come from animals that are never transported and are killed humanely at home, in the same peaceful environment where they were born and raised. This low-stress approach ensures better animal welfare and exceptional meat quality.

Perfect for braising, slow roasting, or cooking low and slow in a Dutch oven or slow cooker. The marbled meat melts into rich, silky goodness — ideal for hearty winter meals or special gatherings.

Cooking Tip:
Sear first to build flavour, then slow-cook with aromatics, broth or wine for 3–4 hours until tender.

Honest, organic, full-flavoured, just the way beef should be.

Quantity

Farm Product Add Ons

Dispatch Day: TUESDAY & WEDNESDAY
Order Cut-off Time: MONDAY

When there is a public holiday, the schedule for the week might change.

DELIVERY AREA

Commercial and Urban Addresses: Delivered overnight via NZ Couriers or NZ Post.
Rural Addresses: Contact us before placing a meat order to make special arrangements. We don't guarantee the quality of the product as it can take more than a day to be delivered.
Handling fees: A flat rate of $10 is charged for the Handling and Delivery fee; however, for orders over $90, it is credited back to you at checkout.
Delivery Charges (Inclusive of GST, updated November 2025):

FOR EACH 7 KG PRODUCT BOX

Waikato and BOP: $6
Auckland: $10
Rest of North Island: $18.00
South Island: Please contact us for an estimated price.

Farmers’ Market Hamilton: Every Sunday 8am-12pm. The Barn, Gate 3, Brooklyn Rd, Claudelands
Farmers’ Market Cambridge: Every Saturday 8am-12pm. Victoria Square (Opp Town Hall). Corner of Victoria & Alpha Streets
Butchery: Monday to Wednesday 8am-4pm. 144 Sloane St, Te Awamutu, 3800.

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Organic Beef Short Ribs Crosscut

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